Cake & Crumble..

Our Promise to You

First and foremost, let’s get something out of the way was formed to provide an environment completely free from cross-contamination from gluten in everything we bake.

Our bakery was custom built from the ground up. No equipment here has ever processed gluten, and each ingredient is carefully researched to ensure the utmost regard in making sure the source and production are gluten-free.

Why did I take such care? Our daughter has Celiac Disease. Her biopsy scored her off the charts, and her recovery has been slow, but triumphant.

I understand just how important it is to provide a safe-baking zone. Rest assured, whether you have an aversion, sensitivity, full-blown allergy, or Celiac Sprue, I’ve got your back.

Now the elephant in the room… “Yeah…but will it taste good? Sometimes gluten-free tastes like cardboard!”

Every baked good that comes out of our bakery is measured to the gram with perfection and artisanship. From crumb to glaze, we make our treats from scratch, every time, because it’s better.  We use top-notch ingredients to ensure the most consistent and robust flavors. We believe taste and texture belong to the gentle hands of the baker.

At the heart of my confectionary dream was one resounding mission—that your tongue wouldn’t know the difference. Every recipe has been tested; by a child, wedding attendee, and professional chef. Each was scrutinized for taste, texture, crumb, balance on the tongue, rich smooth flavor, and presentation. I didn’t open for business until I knew I could deliver the words “Secretly Gluten-Free” with utmost confidence. In fact, I’ve withheld some recipes from the menu until they’re perfected. It’s my commitment to you. And I will continue to pursue it in every recipe we offer.

So now it’s your turn to savor. I look forward to delighting your tastebuds and lifting your spirits. I want you to close your eyes and share a smile with yourself—as the familiar tastes you could have “before” come flooding back. It will be an honor to take part in your weddings, birthdays, your anniversaries….heck, your office parties, and Saturday morning lazy-coffee-and-warm-cinnamon-roll splurges.

So, to reiterate my words to you as you first visited my site, welcome home. Welcome back to bliss.

For more information please contact Jenae directly……….

HOURS 

By appointment only

CONTACT  

(253) 709-2034 | jenae@mainstbaking.com

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